Vitamin C-400
Nutrionally Superior Whole Food C

Each tablet provides 400mg of biologically active whole food vitamin C. Vitamin C in whole food does not exist as ascorbic acid alone but CO-exists within a synergistic network of enzymes, bioflavonoids and other cofactors, that as a whole, total biologically-active vitamin C. Whole food vitamin C also delivers a myriad of bencficial bioflavonoid food compounds known to have nutritive activity in the body. Another benefit to whole food vitamin (is that’s naturaly buffered, with less than 1/1 Other acidity compared to common ascorbic acid, and is therefore gentle on the stomach. One study that compared vitamin C from FoodState to isolated ascorbic acid showed vitamin (from FoodState to be 68% more absorbed at four hours after ingestion, and that was absorbed more gradually over time than ascorbic acid alone)The study also indicated that vitamin C from FoodState was retained by the body longer than ascorbic acid
Suggested Use: One-Three tablets
Serving Size 1 Tablet
Servings per Container 90
Calories 3
Total Carbohydrate 403 mg
Sugars 0 mg
Protein 454 mg

SOURCE
Vitamin ( (Citrus spp’t 1680mg ) 400mg
Additional Foodstate Nutrients
Bioflavonoids’ 160 mg

OTHER INGREDIENTS
Cellulose, Pharmaceutical Glaze, Vegetable Stearic Acid Bioflavonoids typically found in the Citrus species used Innate Response Formulas,Flavanone lycosides, NaringinNeocrioctrin, Neohesperidin, Hesperidin, Flavone Glycosides, Rhoifolin, Luteolin, Neodiosnin,
Flavone Aglycones, Tetra-O-Methylisocutellaxen, Sinensetin, sosinensetin, Tangeritin, Nobihetin,
5-0-Desmethylnobiletin,